Welcome to Mama Roscoe’s Pizzeria. Our restaurant is a tribute to my late Mother. I have taken her recipes and added my own touch.
-Dwayne Roscoe
Mama Roscoe started making her pizza sauce in the 1960’s. She made her sauce with her special blend of seasonings. In the late 80’s, her son Dwayne perfected the special blend of seasonings that gives the sauce that exceptional taste.
With this amazing sauce and special pizza dough combination, the family opened Pizza Club, “where everyone is a member”.
Back in 2012 Mama started taking chemo therapy treatments. She loved Disneyland, so after every treatment, we would go to the park, even though she felt awful. She would say, “If I’m going to feel yucky, I might as well feel yucky at Disneyland”. It worked; she didn’t feel “yucky” at Disneyland.
We started a tradition, Mama and I would get a hot fudge Sundae every time we left the park, and I called it “Mama Roscoe’s hot fudge Sundae”.
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Where everyday is a pizza party!